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Pasta Pesto and Peas #InaFriday

The first Friday of every month I blog about Barefoot Contessa (Ina Garten).  I have a great group of bloggers who do the same thing. Scroll down and you will see a list of...

gumbo slider

Chicken Gumbo

Yesterday was a bit dreary. According to the weather man today is going to be much of the same. It is the middle of April for goodness sake! I honestly don’t remember it ever...

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Cedar Planked Salmon and a Guest Post

Hey everyone! I took the grill, a few water soaked Cedar Planks and some Salmon over to Cravings of a Lunatic. Why not join me with a cold brew and some Cedar Smoked Salmon? Poor...

lemon poppy seed slider

Lemon Poppy Seed Thumbprint Cookies #Pass the Cook Book Club

For Pass the Cookbook club  this month,  Erin from The Spiffy Cookie picked Breakfast for Dinner the Cookbook by Lindsay Landis and Taylor Hackbarth. They are from the blog Love and Olive Oil. The cookbook has over 100 breakfast...

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Apple Galette Torta for SRC

It is that time of the month. It is time for the Secret Recipe Club. I am so excited because I got Gloria from Canela Kitchen. I have known Gloria for a long time and I...

garlic bread slider

Garlic Bread

Today is National Garlic Day. There is a reason they call it the stinking rose. There is a sulfuric compound in garlic that does that. I personally believe that the good benefits of garlic...

carrot tea cake slider

Carrot Tea Cake for #BundtBakers

Where did the time go? Easter is this weekend. With that said we have a Easter Theme for #BundtBakers this month. It is hosted by the lovely Tara over at  Noshing with the Nolands. If...

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Barbecue Roasted Salmon

Finally, the weather is getting warmer. I really was beginning to wonder about the cold this year. You see, I live along the Virginia coast and although it gets cold, it rarely snows. Until...

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Chipolte Black Bean Burger

Here in Virginia it is starting to look like spring. Thank goodness for that, I was starting to wonder if it would ever get here. The beautiful blooms on the trees and the way...

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Honey Roasted Tomatoes

These wonderful gems are flavor missiles. They sure are and they are very addictive. I know that the cook time for these are two hours, but if you are puttering around the house anyway,...