There are some tricks to making your popovers perfect. If you don’t have the popover pan, it is OK to use a muffin pan. The cups are smaller so they don’t need to be in the oven as long. No reason...
My mother used to make chocolate oatmeal when we were little. Yes, my mom who would never buy cereal like Cookie Crisp or Count Chocula, would make us chocolate oatmeal for breakfast. On those...
Labneh is a yogurt cheese enjoyed in the Middle East and Mediterranean. It is very simple to make. You just strain the liquid out of your yogurt and add your ingredients. You can...
As the alarm goes off this morning, I groggily reach out to hit the snooze button. It dawns on me as I do, today is Thanksgiving. I know that I still have so much...
Here is another wonderful side dish to enjoy at your Thanksgiving table. It is traditional to serve mashed potatoes on Thanksgiving, why not switch things up by adding a bit of cabbage to it....
I said it before and I will say it again, brining adds moisture and flavor and keeps your bird from drying out. You do want to make sure your turkey is perfect don’t you?...
Have you wondered what to do with all those Thanksgiving leftovers? Well have I got a treat for you! This week on #SundaySupper, it is all about the leftovers. My Sunday Supper pals have...
Here is a easy turkey stock that you can make a day or two in advance. I try to get as much done as possible before the big day. This stock has may uses, such...
This begins the second installment of My Year of Faith. This is were once a month I highlight a saint that has been listed on the USCCB Saints for the Year in Faith. This...
Our theme this week is Gifts From the Kitchen for #SundaySupper. We have 50 recipes from our group for holiday gifts, hostess gifts, or just something you might want to gift yourself with.This week our wonderful host is...
My name is Veronica, but my friends and family call me Vonnie. I am a Catholic, mom, wife, sister, daughter and friend. I am a food writer, food blogger, food photographer, recipe contest winner, college graduate, self proclaimed bookworm. I am a lover of freshly baked bread, Krispy Kreme Donuts, a great cup of coffee, fried chicken and all that is comfort food (more).