I am very excited about joining this fun group called #BundtAMonth. This group is right up my alley. I love collecting different cake pans, so instead of these pans sitting in my cabinet collecting...
It is that time again for the Secret Recipe Club This month I got Cookin with Moxie. This blog is all about Jamie, her fiance Shaun and her very large Italian family. She strongly believes...
Today’s Sunday Supper was supposed to be all about retro meals. It still is, but with a twist. I am saddened and both relieved to say that I will no longer be with Sunday...
This is a classic Italian combination. Leave it to the Italians to combine the meat and the sweet. Sort of like prosciutto and melon. Yeah, that was their idea too. I have seen it with polenta. I...
Happy Birthday Sunday Supper! It all began a year ago and what started as one day a week became a way of life. Isn’t that how it always happens? Sunday Suppers has inspired me...
I am going to let you in on a secret. When I am in a rush and looking for something quick to serve on a antipasto platter, I love those marinated olives you get...
I am not sure why I didn’t make these before this. These Dutch Babies are genius! You do not have to slave over the stove making pancake after pancake. Well its not exactly a pancake,...
Today is the Feast of The Epiphany also known as the Feast of Kings, Twelfth Night or the last day of Christmas. This feast not only celebrates the birth of the Christ child, but...
January begins the fourth installment of our Year of Faith. This is where once a month I highlight a saint that has been listed on the USCCB Saints for the Year of Faith.The month...
I know I have been posting a lot of baking recipes. I am not much of a baker, at least I didn’t think so. I am really not into the measuring. I have had one...
My name is Veronica, but my friends and family call me Vonnie. I am a Catholic, mom, wife, sister, daughter and friend. I am a food writer, food blogger, food photographer, recipe contest winner, college graduate, self proclaimed bookworm. I am a lover of freshly baked bread, Krispy Kreme Donuts, a great cup of coffee, fried chicken and all that is comfort food (more).