Bacon Wrapped Scallops

I love seafood! I am fortunate enough to live along the Chesapeake Bay so seafood is plentiful.  Which brings me to this new recipe I have. Bacon and Scallops are a beautiful thing. To...

potato skillet 012

Top 10 recipes of 2013

As 2013 comes to a close,  I would like to give you the top 10 recipes of 2013. They are compiled by the traffic that each individual page gets. Meaning how many people visited...


Cranberry Apple Relish Baked Brie

Are you hosting a New Years celebration? It makes no difference if you are hosting a New Years celebration or if it is just you and the family. This easy appetizer will be a...


Saint John’s Wine

Today is the feast of St. John the Apostle. John is considered to have been  our Lords favorite Apostles. He is referred  as “the “disciple whom Jesus loved.”  After Jesus died on the cross...


Merry Christmas


Fake lasagna

This recipe is so good! I know, I know I always say that about all my recipes, but this one is so different! This is like lasagna except not so labor intensive. Why you...


Easy Peasy Breadsticks

This is such a easy recipe, I almost feel bad posting it. I said almost…. Monkey Girl adores this recipe. She loves it with spaghetti and a salad or chicken Alfredo. It goes well...


Winter Squash Soup

I am very fond of the wonderful vegetables offered in the winter. I love all squashes. Most notably this winter squash soup is chock full of squash and other vegetables, yet it is so...


Mushroom Dressing

Do you know the difference between stuffing and dressing? Well, stuffing is “stuffed” in the bird and dressing you make separate. There are several reasons why I prefer dressing to stuffing. If you “stuff”...


Mexican Spiced Hot Chocolate

Welcome to Day #5 of Christmas Week, a multi-blogger event co-hosted by Kim of Cravings of a Lunatic and Jen from Juanita’s Cocina! Each day we will be celebrating the holidays with a different...