Slow Cooker Apple Crisp

Cinnamon spiced apples are cooked in a sweet oat topping in your slow cooker. It cant get easier than that.

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I think it is much easier to make an apple crisp than it is to make an apple pie. Perhaps that is why I love crisps so much. It is even better if you can toss everything in the slow cooker and a few hours later have a sublime dessert. the best thing is that I will almost bet you have all of this in your pantry. It is so delicious and if you feel so inclined, a bit of  ice cream over the top and I am in heaven. Unfortunately I did not have vanilla ice cream when I took this photo, but it was still delicious!

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I made a video to show you how easy it is to make.

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Slow Cooker Apple Crisp

Ingredients:

1 tablespoon lemon juice
1 tablespoon honey
1 teaspoon cinnamon
2 pounds cooking apples
1/2 cup dark brown sugar
1/2 stick butter
1/2 cup flour
1 cup quick cooking oats

Directions:

Spray insert with cooking spray. Add lemon juice honey and cinnamon. Add apples and mix to combine. In a medium bowl add sugar, butter, flour and oats. Using your hands crumble together. Sprinkle oat mixture over apples. Set slow cooker on low 2-3 hours. Serve hot.

Peace be with you,

Veronica

 

 

 

 

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One Response to “Slow Cooker Apple Crisp”

  1. #
    1
    Amy — December 18, 2015 at 8:43 am

    Another great comfort food recipe for the slow cooker, Love it.

    Reply

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