Gourmet Game Changers # 33 Christopher Hirsheimer and Melissa Hamilton

Restorative Beef Broth, it has a nice sound to it, don’t you think?
It is the recipe I am featuring this weeks on Women Game Changers.
We are up to number 33.

It is all about Christopher Hirsheimer and Melissa Hamilton.
They are the co owners of Canal house.
This is where they cook, write. photograph everything related to the food world.

Christopher Hirscheimer (yes, she is a she) is the cofounder of Saveur Magazine. She also served as design editor of Metropolitan Magazine

Melisa Hamilton is the cofounder and former chef of Hamiltons Grill  Room in New Jersey. She worked for Martha Stewart and was an editor of Saveur Magazine.

They have a series of Canal Cookbooks. They are currently working on the fifth one.

Their Restorative Beef Broth is exactly that, restorative.

 You can get the recipe here.

The following bloggers are also featuring recipes from Christopher Hirsheimer and Melissa Hamilton.  Please pay them a visit and see what they have to bring to the table.

Val – More Than Burnt Toast, Taryn – Have Kitchen Will Feed, Susan – The Spice Garden, Heather – girlichef, Miranda – Mangoes and Chutney, Jeanette – Healthy Living
Mary – One Perfect Bite, Kathleen – Bake Away with Me, Sue – The View from Great Island Barbara – Movable Feasts , Linda A – There and Back Again, Nancy – Picadillo
Mireya – My Healthy Eating Habits, Veronica – My Catholic Kitchen
Annie – Most Lovely Things, Claudia – Journey of an Italian Cook, Alyce – More Time at the Table, Amrita – Beetles Kitchen Escapades

Please join us next week when we feature Ella Brennan.
Peace be with you,

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7 Responses to “Gourmet Game Changers # 33 Christopher Hirsheimer and Melissa Hamilton”

  1. #
    Jeanette — February 3, 2012 at 12:40 pm

    What a perfect simple recipe to represent these two ladies by. Love the idea of a restorative broth. Their restorative chicken broth also sounded good.


  2. #
    Heather @girlichef.com — February 3, 2012 at 2:17 pm

    Oh, I love it. I make something that I call a “restorative broth”, as well that I serve when the icks start to creep up. Lovely choice to represent these ladies 😀


  3. #
    Sue/the view from great island — February 3, 2012 at 3:09 pm

    I was so curious about this broth, it does seem like it would be a nice change from the old standby chicken soup. Your photos really bring out its serene ‘restorative’ quality!


  4. #
    Eliotseats — February 3, 2012 at 10:27 pm

    I could definitely use some of that restorative broth today.


  5. #
    Mireya Merritt — February 4, 2012 at 1:53 am

    I’ve never seen a beef broth recipe with prunes in it. That’s pretty interesting, but I don’t know a soup that’s not restorative.


  6. #
    bellini — February 4, 2012 at 3:41 pm

    With all the colds and flu that have been going around this season this is a welcome respite.


  7. #
    Mary — February 4, 2012 at 6:12 pm

    This sounds fantastic. The prunes have really intrigued me and I’ll have to give this a try. I hope you have a great weekend. Blessings…Mary


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